The maxima tri-ply stainless steel wok pan has been made from triply material, which is three layers sandwiched through the whole body of the pan. This provides an experience impossible to achieve with a standard stainless steel pan. The stainless steel lid helps cook food three times faster than standard stainless steel cookware. Stay-cool handles make it easier to move the pot from one location to another. The versatile design can be used to fry, steam, saute, boil, or stew. All cooking ranges are compatible - Gas Stoves, Induction, and Coil.
- Triple Layer : 3 layered sandwiches bottomed wok pan.
- Carefree:- easy to clean and involves low maintenance.
- Strong and convenient 18/8 stainless steel.
- Multi-purpose cookware: Effortlessly cook your favorite dishes. Compatible with electric, gas, and induction cookers.
- Rust and corrosion-resistant.
- Superior performance - Cooks faster. Saves gas. The best in heat retention and even heating that consistently produces excellent results.
Stay-cool riveted handles.
Includes a lid made of stainless steel that will keep the food hot and intact for a long period.
- Highly Versatile- Can be used to fry, steam, sauté, boil, and stew. All cooking ranges are compatible.
- Package Dimensions: 46 x 16 x 8.7 cm; 1330 Grams.
Item weight: 1 kg 330 g.
- Genre name: Wok pan with Lid.